Our Place Restaurant Yungaburra
Cairns
At a glance
At 17 Eacham Road in Yungaburra, Our Place Restaurant offers a relaxed setting for lunch and dinner in the Atherton Tablelands. The restaurant focuses on local produce and presents a blend of Australian and Mediterranean cuisine, giving the menu a broad regional and contemporary character without being tied to a single culinary tradition.
Tablelands ingredients are central to the restaurant’s approach. The emphasis on locally sourced produce connects the dining experience with the surrounding region and suits visitors looking for food that reflects North Queensland’s agricultural setting. The Australian and Mediterranean influences allow the venue to appeal to diners seeking familiar local cooking alongside flavours and techniques associated with the Mediterranean.
The atmosphere is relaxed rather than formal, making the restaurant suitable for a range of occasions, including a casual lunch, an evening meal or a shared dining occasion. Its position in Yungaburra provides a convenient option for visitors exploring the village and the wider Tablelands, as well as for locals seeking a sit-down meal. For visitors travelling from Cairns, the restaurant offers a regional dining stop away from the city.
Our Place Restaurant is fully licensed, so alcoholic drinks are available with a meal. The venue operates as a dine-in restaurant and does not provide takeaway food. Food and drinks from outside the premises are not permitted. These arrangements make the restaurant best suited to diners planning to enjoy the meal and drinks on site.
Lunch and dinner are served on different days, with dinner available from Thursday to Monday and lunch from Friday to Monday. Reservations can be arranged by telephone, and advance booking is a practical choice for diners planning a particular mealtime. The restaurant’s combination of local Tablelands produce, Australian and Mediterranean influences, and an easygoing dining environment gives Yungaburra a clear option for relaxed regional dining.